Grapes Nutrition Facts

People wait for summer season to eat few juicy fruits like mangoes, watermelon and grapes etc. they have different choice of eating, getting it in form of juice or make its wine. I always prefer to eat seedless grapes. Keeping its benefits into ones mind, it is priceless. Like other fruits, God has made it with many benefits such as it is a cure of coronary disease and cancer. It purifies liver and removes uric acid from the body.  A particular season comes in France when people do not like to have apart from grapes juice. Excessive usage of grapes has diminished the chances of above mentioned diseases.

It is advisable to add some other juice with it to make it more digestive otherwise, you may feel cramps. We get potassium and alkaline blood balance that excite kidney process. Surprisingly, seeds of it are proved to be healthier than fruit itself.

Grapes Nutritional Value, Data, Information, Content, Label, List and Benefits

Measure 20

Weight 100g

Energy 69kcal

Energy 289kj

Protein 1g

Carbohydrate 18 g

Total Sugar 15g

Total Dietary Fiber 1.2g

Total Fat tr g

Calcium 10mg

Iron 0.4mg

Sodium 2mg

Potassium 191mg

Magnesium 7mg

Phosphorus 20mg

Vitamin A 3RAE

Beta-carotene 39mcg

Lycopene 0mcg

Folate 2DFE

Vitamin C 11mg

Vitamin B12 0mcg