Strawberries Nutrition Facts

Its botanical name is Frugaria that means ‘fragrance’. Strawberry is a fruit that is eaten with great relish by the people. It does not only provide taste and flavor but more than it. They are really good for our health. Kids due to their sweetness like it. Diet conscious people eat it frequently when they are on diet. It is good for their health. People are still ignorant of their nutritional content. It has fiber and potassium, high level of vitamin C.

It contains salicylic acid that abolishes dead cells of skin, makes skin pores smaller, and gives shiny and bright look to your face. It exfoliates the skin gently, remove the dirt, blemishes and reduce redness and swelling. It can be a good addition in the category of facial masks. It is low in fat and calories. by adding in you diet will reduce risk of cancer and heart attack. Its intake helps to reduce systolic blood pressure.

Strawberries Nutritional Value, Data, Information, Content, Label, List and Benefits

Measure 7

Weight 84g

Energy 27kcal

Energy 113kj

Protein 1g

Carbohydrate 6g

Total Sugar 4g

Total Dietary Fiber 1.9g

Total Fat tr g

Calcium 13mg

Iron 0.4mg

Sodium 1mg

Potassium 129mg

Magnesium 11mg

Phosphorus 20mg

Vitamin A 1RAE

Beta-carotene 6mcg

Lycopene 0mcg

Folate 20DFE

Vitamin C 49mg

Vitamin B12 0mcg